Welcome to Salt Lick Cellars, a hidden gem nestled in the heart of Driftwood, Texas. This iconic venue combines exceptional BBQ and local Texas wines, creating an unforgettable culinary experience. The star of the menu is undoubtedly the pork ribs—often described as “candy on a bone” for their tender, flavorful meat. Patrons rave about the unique sides, such as a tangy, mayo-free slaw that perfectly complements the smoky barbecue.
The atmosphere is ideal for family gatherings, with inviting spots to enjoy your meal and sip on exquisite wines curated on-site. Friendly staff, like Melissa, offer personalized assistance to help you select the perfect bottle to enhance your meal.
While Salt Lick Cellars doesn't offer military discounts, the quality of food and the joyful ambiance ensure every visit is worthwhile. This charming destination is perfect for food lovers and anyone seeking an authentic taste of Texas.
